Hundreds in the campus community gathered Friday for a vigil honoring Savannah McNealy.
Agronomy Club selling pumpkins!
See Karen in C127 Plant Sciences for info.
Ram Welcome 2017
Photos of new students learning about programs in the college
Ag Innovation Summit held September 6-7
Leaders across the agricultural spectrum spoke throughout the summit.
Ag Adventure 2017
Local 3rd graders learned more about where their food comes from
An international research team has illuminated unprecedented detail of biochar's seemingly miraculous properties.
Klee’s lecture, “Why Don’t My Tomatoes Have Any Flavor? A Case Study in Industrial Agriculture” is the 18th annual Thornton-Massa Lecture and is free and open to the public.
October is Farm to School month, and a new study from Colorado State University is examining the economic impact of local food purchasing.
The Kyoto Prize recipient and the 2017 Jefferson Lecturer in Humanities will speak in the Lory Student Center Theater at 2 p.m. and again at 5 p.m.
The CSU Alumni Association will honor some of its brightest stars at the annual Distinguished Alumni Awards dinner.
Enjoy a week filled with fun events during Homecoming and Family Weekend 2017.
Professor Nair's research utilizes proteomic tools to elucidate the biochemical and molecular basis of fresh meat quality. His other research interest include postmortem meat biochemistry, role of mitochondria in meat quality, myoglobin and lipid oxidation. In his current role, he will be continuing his research in meat quality and will be developing new courses in the area of meat science.
Professor Edwards-Callaway focuses on livestock behavior and welfare. She will develop and teach new course offerings in the area of food animal behavior and welfare, conducting research and advising the Animal Welfare Judging Team. Before joining CSU, she served as an assistant professor at Kansas State University and director of animal welfare at JBS.
Professor Bayham's research interests lie at the intersection of public policy, human health, and the natural environment. He studies a wide range of topics including: the valuation of natural capital, the economics of wildfire management, the impact of human behavior on infectious disease transmission.
Professor Mooney's research, teaching, and extension contributions lie primarily in the areas of production economics and agricultural business management. He plans to work on topics related to sustainable cropping systems, precision farming technology, and livestock enterprise management.
Troy will work directly with research center managers, faculty, and staff across the state, enhancing communication between the centers and leveraging center resources and expertise to maximize our support for Colorado agriculture.
Learn about the economic impacts of farm to school initiatives through a case study approach in a free webinar today from 10-11 a.m.
If you are interested, please see Karen in the Plant Sciences Building, Room C127
The event, organized by graduate students, will run from 8:30-4:30 in the Lory Student Center.
The brunch will be part of Homecoming and Family Weekend.
The 2015-2016 issue focused on experiential learning opportunities across the college!
This issue highlights the support provided by student scholarships!
This issue discuss the role of agritourism across Colorado!