Engineers and scientists from Colorado State University and Israel joined with policy experts at a workshop in May to collaborate on solutions for sustainable agricultural water.
The Morgridge Family Foundation has imparted a transformational gift of $3 million to support the Colorado State University College of Agricultural Sciences and educational programming at the new public-facing CSU Spur campus in Denver.
University operating hours will be 8 a.m. to 4:30 p.m. daily throughout the Summer 2022 term that ends on Aug. 5.
The College of Agricultural Sciences is funding six research proposals in the areas of agrivoltaics and climate resiliency.
Part of a collaboration between CSU and NOAA, the study shows that the more precise a wind forecast model is, the bigger the savings for consumers.
During Bennet’s visit, CSU faculty highlighted current projects including research into using solar panels in agriculture and the new Soil Carbon Solutions Center.
Hear from CSU Veterinary Extension Specialist Ragan Adams and College of Agricultural Sciences Associate Professor Jennifer Martin on the threat of African Swine Fever and CSU’s role in combating it.
Colorado State University researchers are partnering with the American Hereford Association to support cattle producers and the beef industry in finding sustainable solutions to environmental and economic challenges.
Researchers Susan De Long and Neha Sachdeva are creating a molecular tool to find and measure bacteria that could be key to cleaning our water and protecting human and ecosystem health.
The exhibit aims to shed light on the impacts the Russian invasion of Ukraine has had on Ukrainian artists and cultural groups.