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Category: "Headlines"

Survey reveals how pandemic has changed consumers' food habits

Anne Manning February 17, 2021

Nearly a year of social distancing and economic disruptions has triggered both subtle and seismic shifts in how Americans are buying or getting food, and researchers from the Department of Agricultural and Resource Economics have documented those shifts.

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Ogallala Aquifer Virtual Summit to tackle tough questions on water conservation

CSU University Communications Staff February 12, 2021

The event is being led by the Ogallala Water Coordinated Agriculture Project team, headquartered at CSU and funded by the National Institute for Food and Agriculture.

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Ag Adventure Guide engages families in learning about Colorado agriculture

Anna Gerber January 12, 2021

A popular feature of the National Western Stock Show, the Ag Adventure education program continues this year through a printable activity guide that correlates with the days of the postponed stock show, Jan. 9-24.

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Bacteria release climate-damaging carbon from thawing permafrost

CSU University Communications Staff December 10, 2020

Permafrost soils are increasingly thawing out as the Earth becomes warmer.

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CSU, industry partners provide protein for Colorado children in need

Christopher Staten December 10, 2020

The Department of Animal Sciences and industry partners create Beef Sticks for Backpacks program.

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CSU partners with Brush Creek Ranch to optimize Wagyu cattle production

Linc Thomas December 07, 2020

Faculty and students at CSU are tapping their extensive expertise in a multi-disciplinary approach to optimize Wagyu breeding through advanced genetics, genomics, animal health and nutrition.

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CSU’s Gene Kelly appointed to the U.S. National Committee for Soil Science

Linc Thomas November 18, 2020

Gene Kelly, a professor of pedology at Colorado State University’s College of Agricultural Sciences and the deputy director/associate dean of Extension for the Colorado Agricultural Experiment Station, has been appointed to the U.S. National Committee for Soil Science by the National Academies of Sciences, Engineering, and Medicine.

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CSU’s annual holiday poinsettia sale returns

Linc Thomas November 17, 2020

The poinsettia sale will be fully online this year, with orders placed through EventBrite. You can bring your EventBrite receipt to the CSU Horticulture Center and pick up your order Dec. 2 through Dec. 4 from 3 to 6 p.m.

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JBS, IQ Foods, Smithfield make combined $23,000 donation to CSU Animal Sciences Judging Teams

Linc Thomas November 16, 2020

Starting November 16, holiday prime ribs and pork back ribs will be available for purchase.

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Denver-based Veterans to Farmers sets up veterans for success

Christopher Staten November 11, 2020

For some, the transition from serving in the United States Armed Forces to civilian life can be difficult. But one Denver organization is helping its members find purpose post-military. Veterans to Farmers is on a mission to train veterans in agricultural systems, technologies and business operations.

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