Karen (B.S., ’80) and Randy (B.S., ’80) Blach are part of an extended family of more than 80 people who have attended Colorado State University. Although they have set the bar high for relatives who follow, they gladly welcome the next generation and see a bright future for CSU and its influential role in agriculture.
The Nutrien Ag Day BBQ on Sept. 24 honored Colorado’s agricultural roots for more than 40 years while supporting the industry’s future by raising funds for student scholarships.
Annie Overlin and two co-workers in Pueblo County illustrate the increasing breadth and depth of CSU Extension's reach.
The Designscapes Colorado CEO hopes to grow new talent for the industry through funding for coordinator position and endowment.
The Audit features a conversation with Michael Bartolo, senior research scientist emeritus at CSU’s Arkansas Valley Research Center – and the innovator behind one of Pueblo’s "hottest" crops.
Partners from around the state will come together Saturday to serve Colorado-sourced meals to 3,000 football fans as part of CSU's annual Ag Day.
Brian Crespo-Jaquez, an agriculture economics major, grew up on a local family farm. When CSU offered a scholarship, it let him play football and get home for Sunday dinner.
Organizers of the 36-year-old tradition said they are aiming to raise $60,000 and get 20,000 pounds of food, with the iconic C.A.N.S. Around The Oval celebration scheduled for Oct. 19.
To introduce more audiences to the sport and the organization, the club will be hosting a release party at the brewery, featuring players and ponies.
Jenny (B.S., ’17; M.A.G.R., ’20) and Jake Bennett (B.A., ’17) have deep connections to Colorado State University, and they are now helping young alumni establish theirs, too.