Colorado State University

As harvest season winds to a close, a new student-run food garden established on just four rows of farmland at ARDEC South will have contributed roughly 2,000 pounds of produce to fight food insecurity at Colorado State University.

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Last fall, the CoAXium Wheat Production System became commercially available to farmers in Colorado, where more than 2 million acres of wheat grows across the eastern plains.

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On CSU’s recent Ag Adventure Day, nearly 2,000 elementary students visited the Agricultural Research, Development and Education Center for a fun day of all-things-ag.

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