Tag: "Office of Engagement and Extension"
More from this site
CSU researchers quantify greenhouse gas emissions from U.S. irrigation pumping
Irrigation pumping on U.S. farmland accounts for approximately 16% of all greenhouse gas emissions from energy use in agriculture, forestry and fisheries, according to new work led by Colorado State University researchers published in the journal Nature Communications.
Colorado State Fair 2023: How CSU is strengthening rural connections
CSU's manager of External Relations-Rural Colorado talks about this new role is focused on strengthening CSU’s longstanding ties with rural Colorado.
Serving Our State: Retired ag economist leaves legacy of helping farm families with physical, mental, financial well-being
With farming in his blood, Dalsted has a love for agriculture and a determination to help family farms and ranches thrive.
Stop, smell and vote on your favorite flowers at Trial Garden’s Public Evaluation Day
The Aug. 5 event has been a tradition since 2018, when the public was invited to weigh in on their favorites alongside industry experts, helping influence which varieties may bloom at retail outlets.
CSU Ag Day’s tasty tradition returns Sept. 30
Since 1981, CSU Ag Day has honored Colorado State University’s roots as a leader in agricultural research, education and outreach by bringing people together around the table to celebrate food, fellowship and football.
CSU expert answers 6 questions he keeps getting about how the wet spring is impacting Colorado lawns
From mushrooms to a fungus that kind of looks like dog vomit, here's some advice from a lawn care expert about what wet weather can mean for your yard.
CSU tapped to lead development of NIFA’s National Climate Change Roadmap for universities
The $300,000 grant will support a National Climate Change Working Group featuring a wide variety of experts focused on guiding the next decade of research into climate change.
CSU announces annual Flower Trial Garden’s 2022 winning flowers
Winners from the 2022 evaluation are now available at area nurseries and garden centers for the 2023 home gardening season.
To feed the growing West, USDA taps CSU to host new $30M Regional Food Business Center
CSU will partner with Oregon State University to lead one of the U.S. Department of Agriculture’s 12 new Regional Food Business Centers helping farmers, ranchers and food entrepreneurs in six western states grow their businesses, while also strengthening connections between rural and urban areas and closing the gaps to success.
Game on! New CSU-TAPS competition launches at ARDEC
The unique crop production contest offers an immersive learning opportunity to demonstrate management strategies.